Made by Pie Revolution. SEE BIO


Ingredients: (filling) local ground beef, potatoes, onions, carrots, mushrooms, green peas, organic unbleached flour, tomato paste, worcestershire sauce, black pepper, dried garlic, butter and/or beef fat, water, salt; (pastry) organic unbleached flour, salted butter, water.


Classic Mince Beef Pie FROZEN

  • Bake from frozen. Preheat oven to 375oF. Place on a baking sheet and cook for 30-40 minutes, until filling is bubbly and pastry is golden brown. Allow to rest for 15 minutes before eating. Enjoy! 

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