Made by Sally Titasey. SEE BIO
Ingredients: organic white flour, Himalayan sea salt, baking soda, baking powder, salted butter, brown sugar, white sugar, eggs, vanilla, dark chocolate, milk chocolate.
Chocolate Chip Cookie FROZEN
Preheat oven to 350oF. Line a baking sheet with parchment paper. Space cookies out with at least 2 inches betweenl. Sprinkle lightly with sea salt and bake until golden brown but still soft (18-20 minutes). Allow cookies to cool for 20 minutes to set up. Enjoy!